European Plum | StanleyStanley was first introduced to growers in 1926 and quickly gained popularity for its consistent yields, disease resistance, and high quality fruit. Stanley plums are large in size, oval shaped, and boast a deep purple skin with a bluish bloom. Bred specifically for prune production, Stanley has relatively dry flesh, extremely high sugar content and excellent drying quality. They are also widely used in canning and drying, as their sweetness