Jikon Junmai Daiginjo Hakutsuru Nishiki而今 純米大吟醸 白鶴錦720ml 15.5%"Hakutsuru Nishiki has the same lineage as the king of sake rice, Yamada Nishiki, and produces a rich, dense sake with sweet, citrusy aromas of cantaloupe, green apple, and melon, and a long, elegant rice finish. The only other breweries besides Takagi Sake Brewery use "Hakutsuru Nishiki" to make sake. It is still cultivated mainly in the Hyogo Special A area, the same as Yamada Nishiki. In 2019, it was ranked third in the sake rankings by SAKETIME, a