Guigal Côte-Rôtie La Turque 201797+ points Robert Parker's Wine Advocate, February 2022 A common refrain regarding the La Las is that they require a decade or more of cellaring to come around. In fact, they're often quite open and appealing soon after release, only to close down shortly thereafter. The 2017 Cote Rotie La Turque offers up hints of crushed stone and struck flint, smoky, bacon fat aromas and ripe, mouthwatering blackberries. Full bodied, creamy and rich, it's a
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