PENANG: Recipes & WanderingsWelcome to Penang: Recipes & Wanderings Around an Island in Malaysia, the second volume in Apartamento and Belmonds new series. A cookbook as well as a cultural tour, Penang serves as your window to a unique culinary cosmos where spice laden air meets the sea breeze and the hum of island life drums from markets to family kitchens. Chef Andr Chiang, culinary director of the Eastern & Oriental Express, along with chefs Malcolm Lee and Abby Lee, offer
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